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    <channel>
        <title>Improvable Tripe</title>
        <link>http://tripe.cabal.org.uk/</link>
        <description></description>
        <language>en</language>
        <copyright>Copyright 2008</copyright>
        <lastBuildDate>Sat, 06 Sep 2008 17:57:00 +0000</lastBuildDate>
        <generator>http://www.sixapart.com/movabletype/</generator>
        <docs>http://www.rssboard.org/rss-specification</docs>
        
        <item>
            <title>Mmm, beer</title>
            <description><![CDATA[<br /><span class="mt-enclosure mt-enclosure-image"><a href="http://pubmap.cabal.org.uk/"><img alt="pubmap.jpg" src="http://tripe.cabal.org.uk/pubmap.jpg" class="mt-image-right" style="margin: 0pt 0pt 20px 20px; float: right;" height="365" width="363" /></a></span>Just for a bit of fun, I've slapped together a little AJAXy mashup of British pubs on Google Maps using data from <a href="http://pubmap.cabal.org.uk/">Beer in the Evening</a>. Go and have a poke at <a href="http://pubmap.cabal.org.uk/">pubmap.cabal.org.uk</a> and see what you think.<br /><br />]]></description>
            <link>http://tripe.cabal.org.uk/archives/2008/09/mmm-beer.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2008/09/mmm-beer.html</guid>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">beer</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">maps</category>
            
            <pubDate>Sat, 06 Sep 2008 17:57:00 +0000</pubDate>
        </item>
        
        <item>
            <title>Geekcycle, part 2</title>
            <description><![CDATA[More lucky-dip items:<br /><br /><ul><li><strike>Two 120GB 3.5" PATA Fujitsu</strike> (claimed by <a href="http://secretlondon.livejournal.com/">secretlondon</a>)<br /></li><li>120GB 3.5" PATA Maxtor</li><li>20GB 3.5" PATA IBM <strike>Deathstar</strike> Deskstar.<br /></li><li>Three 1GB 3.5" narrow SCSI, various.</li><li>Three 9GB 3.5" SCA Seagate, in a SCA enclosure which fits in two half-height 5.25" bays and exposes HD68 and standard Molex power connectors. I'm not sure if I still have the enclosure key.<br /></li><li>Two PATA CD-ROMs, one is 1/3-height with a half-height fascia.</li><li>"CPU Switch": a four port KVM which supports both PS/2 keyboard and mouse, and AT keyboard and serial mouse. No cables.</li><li>DDS-1 DAT drive, narrow SCSI, fits in 5.25" bay. (And possibly another that I haven't found yet.)<br /></li><li>Some sort of full-length PCI-X RAID card, two SCSI channels, onboard battery and cache DIMM.</li><li>Half-length DAC960 PCI RAID card, one SCSI channel. I used this until 2004 and it was quite a nice bit of kit.</li><li>A large bag of mixed memory: about fifty mixed sticks starting at 1MB 30 pin SIMMs up to 256MB PC133 DIMMs. Most are 72 pin 4MB SIMMs, both FPM and EDO.<br /></li></ul>I'd quite like, say, a fiver each for the 120GB disks, and the SCA enclosure and disks has to be worth a few beer tokens too. Everything else FTAGH.<br /><br />]]></description>
            <link>http://tripe.cabal.org.uk/archives/2008/03/geekcycle-part-2.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2008/03/geekcycle-part-2.html</guid>
            
                <category domain="http://www.sixapart.com/ns/types#category">Geekcycle</category>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">cd-roms</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">disks</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">memory</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">tat</category>
            
            <pubDate>Mon, 24 Mar 2008 19:20:37 +0000</pubDate>
        </item>
        
        <item>
            <title>Geekcycle, part 1</title>
            <description><![CDATA[It's spring cleaning time, and that means parting with the <strike>knackered old junk</strike> fine legacy equipment that is not likely to be of use to me any time soon. All of this stuff is in Fulham, West London and you'll need to collect. Lighter items, I'm prepared to bring to a pub in central London in exchange for a pint.<br /><br />The first box of tat:<br /><br /><ul><li>110MB 3.5" PATA Maxtor. An exciting historical item as it's a Maxtor that still works.</li><li>420MB 3.5" PATA Seagate.<br /></li><li>750MB 3.5" PATA Maxtor.</li><li>850MB 2.5" PATA Seagate.<br /></li><li>2.5GB 3.5" PATA Maxtor.</li><li>4GB 3.5" SCA Fujutsu. A pull from a Sun box. I'm keeping the spud brackets though :)<br /></li><li>6.1GB 3.5" PATA Maxtor.<br /></li><li>8.5GB 3.5" PATA Fujitsu.</li><li>18GB 3.5" narrow SCSI disk in external enclosure.</li><li>18GB 3.5" wide SCSI IBM.<br /></li><li>27.3GB 3.5" narrow SCSI Quantum. Pull from an old-school Mac, so probably works with the funky firmware on old Macs.</li><li>a BJ10ex portable inkjet printer. Will need a new ink cartridge (about £10.)</li><li>a cute ikkle fanless 486/50 box with 8MB of RAM, 2GB disk and two NICs. (Guess what I used to use this for?)</li></ul>(Edit: SCSI stuff claimed-ish, by the man with some black goats and a silver knife in the pale moonlight.)<br /><br />Everything is free to a good home and in working condition unless stated otherwise.<br /><br />]]></description>
            <link>http://tripe.cabal.org.uk/archives/2008/03/geekcycle-part-1.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2008/03/geekcycle-part-1.html</guid>
            
                <category domain="http://www.sixapart.com/ns/types#category">Geekcycle</category>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">tat</category>
            
            <pubDate>Mon, 24 Mar 2008 18:43:42 +0000</pubDate>
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        <item>
            <title>A terrible LiveJournal sync script</title>
            <description><![CDATA[
<p>I wanted a really quick and dirty hack to auto-post to LiveJournal from a RSS feed. After the cut is the vile thing. Plug in your RSS feed URL and LJ account details and shove it in your crontab.</p><p>Note that it is <b>really</b> quick and dirty, most definitely not an example of good Perl code, and I suggest you create a scratch LJ account to test it against first. <br /></p><p><br /></p>]]></description>
            <link>http://tripe.cabal.org.uk/archives/2008/01/a-terrible-livejournal-sync-sc.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2008/01/a-terrible-livejournal-sync-sc.html</guid>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">cruft</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">hack</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">LiveJournal</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">Perl</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">RSS</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">the goggles do nothing</category>
            
            <pubDate>Sat, 05 Jan 2008 22:06:36 +0000</pubDate>
        </item>
        
        <item>
            <title>High Performance Web Sites</title>
            <description><![CDATA[<div align="center">High Performance Web Sites<br />Essential Knowledge for Frontend Engineers<br />by Steve Souders<br /></div><br /><i>High Performance Web Sites</i> is a book about tuning web sites to make them load faster. It presents fourteen rules to follow to make a web site load faster and is essentially a dead-tree version of the <a href="http://developer.yahoo.com/performance/rules.html">“Best Practices for Speeding Up Your Web Site” page on the Yahoo! Developer Network</a>. But now you've read the web site, do you need the book?<br />]]></description>
            <link>http://tripe.cabal.org.uk/archives/2007/12/high-performance-web-sites.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2007/12/high-performance-web-sites.html</guid>
            
                <category domain="http://www.sixapart.com/ns/types#category">Review: Book</category>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">books</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">web</category>
            
            <pubDate>Sat, 22 Dec 2007 21:37:21 +0000</pubDate>
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        <item>
            <title>World of £1.52 books</title>
            <description><![CDATA[<a href="http://www.bookmooch.com/">Bookmooch</a> was a fine tip-off. The premise is simple: earn points by posting people books, and spend those points on receiving books. It works too!<br /><br />So far I've cleared a half-dozen of the more unreadable tomes off my shelf because some more brave souls reckon they can penetrate the turgid prose. It costs £1.52 to post one or two typical paperback books second class, so £7.60 later the damn things were finally out of my life.<br /><br />Now, obviously I could have just thrown the books away, but instead I've earned points that can be exchanged for books. A quick cut and paste of my Amazon recommendations into my Bookmooch wishlist, and two books pop out. So a quick click-click and they're in the post at no cost to me. Rather surprisingly, given the post around here, they arrive too.<br /><br />So that's £7.60 spent to get a couple of books that normally cost about £8 each, and the option to claim four more that might take my fancy. Result!<br /><br /> <br />]]></description>
            <link>http://tripe.cabal.org.uk/archives/2007/12/world-of-152-books.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2007/12/world-of-152-books.html</guid>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">books</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">free stuff</category>
            
            <pubDate>Tue, 18 Dec 2007 20:57:24 +0000</pubDate>
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        <item>
            <title>White Horse Beer Festival</title>
            <description><![CDATA[<span class="mt-enclosure mt-enclosure-image"><a href="http://tripe.cabal.org.uk/White%20Horse%20Front%20From%20Right%20750%20v1.html" onclick="window.open('http://tripe.cabal.org.uk/White%20Horse%20Front%20From%20Right%20750%20v1.html','popup','width=750,height=720,scrollbars=no,resizable=no,toolbar=no,directories=no,location=no,menubar=no,status=no,left=0,top=0'); return false"><img src="http://tripe.cabal.org.uk/White%20Horse%20Front%20From%20Right%20750%20v1-thumb-240x230.jpg" alt="White Horse Front From Right 750 v1.jpg" class="mt-image-right" style="margin: 0pt 0pt 20px 20px; float: right;" height="230" width="240" /></a></span> <div>The <i>White Horse</i> on Parsons Green, aka the “Sloaney Pony” due to the occasional influx of escapees from Chelsea, is holding a beer festival this weekend, starting at 5pm on Friday 23rd November and continuing until they run out of beer some time Sunday. The White Horse is a really lovely little boozer at the best of times, despite the sloanes, and it's easy to find an excuse to visit. It's a small stagger from Parsons Green Tube station.<br /><br />Rather handily, the 23rd is also my birthday, and given this is also one of my local pubs (and the best of them all) it's a bit of a no-brainer. So at about 7pm on the Friday, I will be turning up to commiserate that I've got even more decrepit until I am no longer capable of worrying about it. You're all welcome to show up, if you can be arsed.<br /><br />More information on the beer festival can be found at &lt;<a href="http://www.whitehorsesw6.com/beer/festivals.htm">www.whitehorsesw6.com/beer/festivals.htm</a>&gt;.<br /><br /></div>]]></description>
            <link>http://tripe.cabal.org.uk/archives/2007/11/white-horse-beer-festival.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2007/11/white-horse-beer-festival.html</guid>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">beer</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">Fulham</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">london</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">Parsons Green</category>
            
            <pubDate>Wed, 21 Nov 2007 22:35:10 +0000</pubDate>
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        <item>
            <title>ASRBrum 4.1 / ASRLon / uknot / whoever booze-up</title>
            <description><![CDATA[This is basically to bump the previous entry to the top of the uknot planet wossname.<br /><br />There will be a meet-up at the Wenlock beer festival. Tomorrow is an unofficial warm-up which starts at 7pm, and the real event will occur on Saturday at 2pm.<br /><br /><br />]]></description>
            <link>http://tripe.cabal.org.uk/archives/2007/10/asrbrum-41-asrlon-uknot-whoeve.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2007/10/asrbrum-41-asrlon-uknot-whoeve.html</guid>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">ASRBrum</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">beer</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">London</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">Old Street</category>
            
            <pubDate>Thu, 25 Oct 2007 17:54:39 +0000</pubDate>
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        <item>
            <title>Fifth CAMRA and Wenlock Autumn Beer and Cider Festival</title>
            <description><![CDATA[<span class="mt-enclosure mt-enclosure-image"><a href="http://tripe.cabal.org.uk/archives/wenlock20071.html" onclick="window.open('http://tripe.cabal.org.uk/archives/wenlock20071.html','popup','width=564,height=798,scrollbars=no,resizable=no,toolbar=no,directories=no,location=no,menubar=no,status=no,left=0,top=0'); return false"><img src="http://tripe.cabal.org.uk/images/wenlock2007-thumb-240x339.jpg" alt="wenlock2007.jpg" class="mt-image-right" style="margin: 0pt 0pt 20px 20px; float: right;" height="339" width="240" /></a></span><p>This is just an advance warning that there is some fine drinking going on over at the Wenlock Arms at the end of this month. The Wenlock is reviewed <a href="http://tripe.cabal.org.uk/archives/2007/05/wenlock-arms.html">here on Improvable Tripe</a>, <a href="http://london.randomness.org.uk/wiki.cgi?Wenlock_Arms%2C_N1_7TA">the Randomness Guide to London</a>, and <a href="http://beerdiary.firedrake.org/reviews/wenlock.html">RBW's Beerdiary</a>. Summary: it's a good'un.</p><p>The beer festival seems to have escaped review, but if the 2006 one was any guide, it's rather fine. It's also awfully popular, oddly enough, so if you want a seat, arrive early.<br /></p><p>It is extremely likely that ASRBrum and ASRLon will be holding a piss-up during the festival and thus for these purposes, Hoxton will be declared to be a suburb of Birmingham. To that end, I propose a joint ASR* meet-up to occur at the usual 2pm on Saturday 27th October. Be there, or stay sober. I have a small amount of crash space available.<br /></p><p>Also, given that beer festivals start running a bit dry on the Saturday afternoon, I also propose a quick warm-up around 7pm on the Friday beforehand for those who happen to already work in the area and need a few pints of oblivion to forget their soul-crushing jobs.</p><p><br /></p>]]></description>
            <link>http://tripe.cabal.org.uk/archives/2007/10/fifth-camra-and-wenlock-autumn.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2007/10/fifth-camra-and-wenlock-autumn.html</guid>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">beer</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">London</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">Old Street</category>
            
            <pubDate>Thu, 04 Oct 2007 00:38:01 +0000</pubDate>
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        <item>
            <title>The unstealable pen</title>
            <description><![CDATA[<p>Anybody who has worked in an office for more than a femtosecond or two will notice a certain pen-related phenomenon. Go on, have a look for your pen now. It's the grubby blue Bic that is… well, “chewed” would be a bit of an understatement.</p>]]></description>
            <link>http://tripe.cabal.org.uk/archives/2007/09/the-unstealable-pen.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2007/09/the-unstealable-pen.html</guid>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">bluetongue</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">pen</category>
            
            <pubDate>Tue, 25 Sep 2007 15:15:11 +0000</pubDate>
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        <item>
            <title>Heads-up: New Piccadilly closes in a fortnight</title>
            <description><![CDATA[As reported in <a href="http://russelldavies.typepad.com/eggbaconchipsandbeans/2007/06/new-piccadilly-.html">Russell Davies's blog</a> the New Piccadilly is closing in about a fortnight. This is now your last chance to visit this fine 1950s cafe—the real thing, not a reconstruction—before some philistines pull it down to put up another vile and tawdry concrete office block.<br /><br />If you don't visit now, you'll also never find out what they do to their bacon to make it like that, nor experience a pudding hotter than the centre of the sun.<br /><br />]]></description>
            <link>http://tripe.cabal.org.uk/archives/2007/09/headsup-new-piccadilly-closes.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2007/09/headsup-new-piccadilly-closes.html</guid>
            
                <category domain="http://www.sixapart.com/ns/types#category">Fluff</category>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">1950s</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">bacon</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">beans</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">chips</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">egg</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">greasy spoon</category>
            
            <pubDate>Sun, 09 Sep 2007 11:25:52 +0000</pubDate>
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            <title>Wenlock Arms</title>
            <description><![CDATA[<span class="mt-enclosure mt-enclosure-image"><img alt="20070430 Wenlock Arms_240.jpg" src="http://tripe.cabal.org.uk/images/20070430%20Wenlock%20Arms_240.jpg" class="mt-image-right" style="margin: 0pt 0pt 20px 20px; float: right;" height="180" width="240" /></span>
<p><a href="http://www.wenlock-arms.co.uk/">Wenlock Arms</a><br />
26 Wenlock Road <a href="http://maps.google.co.uk/?q=N17TA">N1 7TA</a><br />
Tel.: (020) 7608 3406<br />
Nearest Tube: <a href="http://maps.google.co.uk/maps?q=EC1V9NR+to+N17TA">Old Street</a></p>

<p>Sick of the endless identkit plastic pubs full of plastic people
drinking plastic drinks that plague London, we are always up for an
unusual and authentic old fashioned boozer with good beer and local
colour.</p>

<p>The Wenlock Arms is about five minutes' walk from Old Street tube
station, and nestles behind some intimidating council tower blocks and
past an industrial unit in a quiet corner of Hoxton that the Nathan
Barleys of the world tend not to visit. It is an accomodating little
pub, even tolerating Nathan, but he should not overstay as he is not
really welcome. This is a Local Pub For Local People, and that is to be
commended.</p>

<p>The pub is full of fun local character, with an East End accent much
in evidence. Mirror adverts cover the walls and a healtly selection of
pump clips adorn the bar to show the variety of beers that have been
offered recently. The slightly tired carpet and scuffed base of the bar
show that many people have visited the place over the years. A menu sits on the fireplace with, alas, a speaker promising karaoke
or other music. It is not in operation on this quiet Monday evening.
Other evenings later in the week have live entertainment which is
reputedly excellent, and you may wish to check the <a href="http://www.wenlock-arms.co.uk/">Wenlock's website</a> for full listings.</p>

<p>The obscured menu promises “Veg Pasty. Meat Pasty”—the kind of
meat left unsaid—then a crossed-out "por"—pork what? Oh well, we
can't have it anyway—then "saus–" and "hot san–". Clearly “traditional” pub fare, i.e. still stuck somewhere in the 1970s. If it
does other food, it was not being advertised. The bar snacks were more interesting in that they included biltong on top of the usual crisps
and nuts.</p>

<p>There was more than a little amusement amongst the regulars as to a
pint of lager found on the bar. Presumably somebody ordered it, but
they were evidently too embarassed to collect it. Over the next hour,
the locals tried to palm the damn thing off onto anybody who walked in,
but everybody had the good taste to decline. It was loudly noted that
this was not the kind of pub that lager drinkers would visit. About an hour later, it was finally quietly disposed of, undrunk.</p>

<p>Listening in, and joining in, to the local banter was very pleasant
and entertaning. They're a friendly bunch in the Wenlock. The beers
change frequently. The beers we tasted were Old Spot (5.4%, £2.80),
Adnams Tally Ho (7.0%, £3.00), Acorn Darkness (4.2%, £2.80) and Liefmans Kriek (£3.80/pint). All were well-kept and the Kriek was a nice find in a bitter-drinker's paradise.</p>

<p>The Wenlock Arms hosts an annual beer festival in September or October which is always very popular.</p><p><i>(This article was <a href="http://londonist.com/2007/05/the_liver_is_ev.php">previously published in the Londonist</a>.)</i><br /></p>]]></description>
            <link>http://tripe.cabal.org.uk/archives/2007/05/wenlock-arms.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2007/05/wenlock-arms.html</guid>
            
                <category domain="http://www.sixapart.com/ns/types#category">Review: Pub</category>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">London</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">Old Street</category>
            
            <pubDate>Tue, 29 May 2007 20:22:08 +0000</pubDate>
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        <item>
            <title>Victory Gin</title>
            <description><![CDATA[<div align="center"><span class="mt-enclosure mt-enclosure-image"><img alt="20070324 Victory Gin.jpg" src="http://tripe.cabal.org.uk/images/20070324%20Victory%20Gin.jpg" class="mt-image-right" style="margin: 0pt 0pt 20px 20px; float: right;" height="328" width="246" /></span>Victory Gin<br /></div><div align="center">Richmond Distillers, Cheshire WA4 6RY<br /></div><br />Strength: 37.5%<br />Form: 750ml bottle<br />Price: Unsure, around £9 (Threshers, Wimbledon)<br /><br />Those of you who have read Eric Blair's excellent documentary “Nineteen Eighty-Four” will have heard of Victory Gin. Early in the story (page seven of my Penguin edition) Winston is already feeling somewhat down about the dystopian society he lives in and turns to the bottle to numb the pain:<br /><br /><blockquote>“He took down from the shelf a bottle of colourless liquid with a plain white label marked VICTORY GIN. It gave off a sickly, oily smell, as of Chinese rice-spirit. Winston poured out nearly a teacupful, nerved himself for a shock, and gulped it down like a dose of medicine. Instantly his face turned scarlet and the water ran out of his eyes. The stuff was like nitric acid, and moreover, in swallowing it one had the sensation of being hit on the back of the head with a rubber club.”</blockquote>Victory Gin, along with Victory Cigarettes, are evidently intended to be fictional brands for the purpose of the book. However, extensive research (i.e. two minutes with Google) reveals that Victory Cigarettes is a not uncommon brand name. Previous random Googling had also revealed that Victory Gin was a Threshers exclusive brand, so a trip to buy a bottle was in order so as to see how faithful it is to the book.<br /><br />Most disappointingly, the oik behind the counter in Threshers apparently hadn't heard of the book. Kids of today, eh? An attempt to explain and improve his knowledge was rebuffed, which is the kind of attitude that ensures there's no career progression from checkout operator. <br /><br />Victory Gin comes in a plain screwtop green glass bottle with a white label bearing silver trim, the caption "Victory Gin" in large print, "London Dry" in less visible cursive printing, plus the usual statutory bumph. <br /><br />The liquid within is indeed colourless. Gingerly smelling it revealed not much of a smell, mainly because I had had the foresight to leave the bottle lurking in the freezer for a few months. It smelled of frozen gin, possibly the usual juniper and other botanicals, so not really like saki at all. Leaving it to warm up revealed a new aroma, tape head cleaner. A treat awaits.<br /><br />For the tasting, the gin was prepared in two ways. Firstly, there is the standard method of serving in a glass with tonic, ice and a slice. It turned out to taste mainly of cold lemon tonic water with a bitter indefinable aftertaste that might be gin if you use your imagination enough.<br /><br />The second method of preparation is more befitting of my upbringing. I took a healthy swig of neat spirit from the warmed-up bottle. Alas, no mirror was available to check my facial colour or expression, but although my eyes didn't water, a rasping sound and a rude word did emerge from my throat.<br /><br />On the whole, it's not an exceptionally good gin, but not particularly a bad one either. I would certainly drink it in preference to Gordon's, but I wouldn't have either if there was a choice.<br /><br />So, basically, this is cheap no-nonsense cooking gin. Anybody got some good recipes involving gin?<br /><br />Rating: 6 out of 10<br />Reviewed: 2007-03-24]]></description>
            <link>http://tripe.cabal.org.uk/archives/2007/03/victory-gin.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2007/03/victory-gin.html</guid>
            
                <category domain="http://www.sixapart.com/ns/types#category">Review: Booze</category>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">gin</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">Orwell</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">rotgut</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">Threshers</category>
            
            <pubDate>Sat, 24 Mar 2007 17:26:00 +0000</pubDate>
        </item>
        
        <item>
            <title>London Porter</title>
            <description><![CDATA[<p align="center">London Porter<br />Fullers, London W4 2QB</p>

<p>
Strength: 5.4%<br />
Form: 500ml bottle<br />
Price: Unsure, around £1.70 (Sainsbury's, Colliers Wood)</p>

<p>
That it came from Sainsbury's rather than my usual supplier shows it's
a mass product. I've also drunk more than a few pints of Fullers that
appeared to have been made by Sarsons. I must have been drunk,
desperate, insane or a combination of all three to pick this one up.
</p>

<p>
This beer comes in a pleasingly-heavy brown glass bottle, an ideal
item to have to hand for if you're daft enough to go out drinking in
Colliers Wood. The cap was a struggle to remove, but this was possibly
as much due to it not exactly being the first in a quiet Sunday in on
the pop. (Its predecessors were a Leffe and a double of "Slider" from
Borough Market.)
</p>

<p>
Pouring it into a glass shows a very dark ale with a dirty brown
head. Gingerly sniffing it revealed a pleasing sweet mocha
aroma. Perhaps it's not that bad after all.
</p>

<p>
Quaffing it reveals a quite drinkable ale. The strength provides a
pleasant sweetness which goes well with the chocolate flavouring.
There's a slight bitter taste that lingers on the tongue and demands
another mouthful. The pleasing chocolate flavour isn't just an initial
hit that teases and then quickly evaporates, but continues towards the
bottom of the glass. The final sip leads me to look wistfully at the
empty glass.
</p>

<p>
Now, if they could only work on making London Pride drinkable...
</p>

<p>
Rating: 8 out of 10<br />
Reviewed: 2006-11-26
</p>]]></description>
            <link>http://tripe.cabal.org.uk/archives/2006/11/london-porter.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2006/11/london-porter.html</guid>
            
                <category domain="http://www.sixapart.com/ns/types#category">Review: Booze</category>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">beer</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">London</category>
            
            <pubDate>Sun, 26 Nov 2006 15:44:00 +0000</pubDate>
        </item>
        
        <item>
            <title>Four various brews</title>
            <description><![CDATA[<p align="center">			  Various beers, see text<br />
</p>

<p>(This review was prepared based on sketchy notes made on 2006-09-30, expanded 2006-10-29.)</p>

<p>Primus: Anchor Steam Bitter, Anchor Brewing Co., San Francisco</p>

<p>Importer: James Clay &amp; Sons, Elland.<br />
Strength: 4.8%<br />
Form: 355ml bottle<br />
Price: £1.65 (Nelson Wines, South Wimbledon)</p>

<p>While this beer does not specifically call me to scream from the rafters, it is an accomplished and quite drinkable bitter that the British really should take note of. I would have had a second had I not just drunk the last.</p>

<p>Rating: 7 out of 10<br />
Reviewed: 2006-10-29</p>

<p>Secondus: Rhatas, Black Dog Brewery/Hambleton Ales, North Yorkshire<br />
Strength: 4.6%<br />
Form: 500ml bottle<br />
Price: £2.15 (Nelson Wines, South Wimbledon)</p>

<p>This is a somewhast cloying bitter and completely unexciting as British bitters go, where the bottom of the bottle failed to arrive soon enough. While I'd happily drink one, a second is out of the question.</p>

<p>Rating: 5 out of 10<br />
Reviewed: 2006-10-29<br />
                                                                                <br />
Tertius: Coffee Meantime Beer, Meantime Brewing Co., London.</p>

<p>Strength: 4.0%<br />
Form: 330ml bottle<br />
Price: £1.69 (Nelson Wines, South Wimbledon)</p>

<p>Why not just give me crack and be done with it? I love coffee. The thick creamy coffee flavour is just oozing from the head even before I hit the beer. The actual underlying beer is hard to taste - a bit sticky and probably not worth bothering with if it wasn't coffee-flavoured - but that's not really the main feature of the beer. I would most happily drink a second, and probably a third.</p>

<p>(And gosh, a drinkable London beer? Can this be so?)<br />
                                                                                <br />
Rating: 9 out of 10<br />
Reviewed: 2006-10-29</p>

<p>Quartus: Delirium Tremens, Brasserie Huyghe Brewery, Belgium</p>

<p>Strength: 8.5%<br />
Form: 330ml bottle<br />
Price: £2.29 (Nelson Wines, South Wimbledon)</p>

<p>This is a rather famous beer, bought on that basis. It turns out to be overly sweet for my liking as many strong beers are, and thus I lose the subtleties it might have. It certainly doesn't taste 8.5%. While a perfectly good beer, it's just not me.</p>

<p>Rating: Unfair to give a score, 7 out of 10 if you insist.<br />
Reviewed: 2006-10-29</p>]]></description>
            <link>http://tripe.cabal.org.uk/archives/2006/10/four-various-brews.html</link>
            <guid>http://tripe.cabal.org.uk/archives/2006/10/four-various-brews.html</guid>
            
                <category domain="http://www.sixapart.com/ns/types#category">Review: Booze</category>
            
            
                <category domain="http://www.sixapart.com/ns/types#tag">American</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">beer</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">Belgian</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">London</category>
            
                <category domain="http://www.sixapart.com/ns/types#tag">Yorkshire</category>
            
            <pubDate>Sun, 29 Oct 2006 15:37:00 +0000</pubDate>
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